How to make Homemade carrot puree?
This recipe takes 45 minutes for 4 servings, easy difficulty.
The carrot is also good in puree!
What ingredients for Homemade carrot puree?
How to prepare Homemade carrot puree?
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1
Wash and scrape the carrots, and cut them into pieces.
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2
Bring the broth to a boil;
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3
Boil the carrots for 20 minutes. Once cooked, puree them in a food mill.
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4
Return the obtained purée to the heat with the butter, the flour dissolved in a little cream.
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5
Taste and season with salt and pepper to your liking.
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6
Before serving, sprinkle with chopped parsley.
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