How to make Indian-style chicken skewers?
This recipe takes 215 minutes for 4 servings, medium difficulty.
How about some Indian-style chicken skewers for your next barbecue?
200 min
Prep time
15 min
Cook time
4
Servings
Medium
Difficulty
3h35
Total time
To grill
Cooking method
Lunch
Meal type
What ingredients for Indian-style chicken skewers?
How to prepare Indian-style chicken skewers?
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1
Cut the chicken breasts into pieces.
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2
Mix the yogurt with the spices.
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3
Place the chicken in a shallow dish with the yogurt/spice mixture.
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4
Mix well, cover, and refrigerate for 3 hours.
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5
Drain the chicken and skewer the pieces alternately with some slices of onions.
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6
Season.
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7
Grill for 10 to 12 minutes on a barbecue or in the oven at 200°C (Th. 6-7).
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8
In the meantime, peel and finely chop 2 onions.
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9
Sauté them for 2 to 3 minutes in the oil and blend with the yogurt/spice mixture.
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10
Warm gently without bringing to a boil.
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11
Season with salt and pepper, then add a dash of lemon juice.
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12
Serve the kebabs immediately with the sauce as a side.
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Frequently asked questions
Preparation takes 200 minutes and cooking takes 15 minutes, for a total of 215 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using to grill. Follow the detailed steps above for best results.
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