How to make Marinated chicken skewers with coconut milk?
This recipe takes 110 minutes for 2 servings, intermediate difficulty.
Taste these delicious coconut milk marinated chicken skewers!
80 min
Prep time
30 min
Cook time
2
Servings
Intermediate
Difficulty
1h50
Total time
Oven
Cooking method
Lunch
Meal type
What ingredients for Marinated chicken skewers with coconut milk?
How to prepare Marinated chicken skewers with coconut milk?
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1
Marinade: Mix the coconut milk, lemon juice, and soy sauce in a bowl.
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2
Add the brown sugar, salt, pepper, and a good pinch of ginger.
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3
Mix well.
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4
Skewers: Cut the chicken into cubes, then let the pieces marinate for 1 hour.
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5
Once the meat is marinated, distribute the chicken cubes onto the skewers and place them on an aluminum-covered baking sheet.
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6
Drizzle a light amount of olive oil over the skewers and turn them occasionally.
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7
Before serving, collect the marinade, heat it if necessary, and serve the skewers with the marinade.
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8
Serve with Thai or basmati rice.
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Frequently asked questions
Preparation takes 80 minutes and cooking takes 30 minutes, for a total of 110 minutes.
This recipe serves 2 people. You can adjust the quantities directly on the page.
This recipe is hard difficulty. It is suitable for experienced cooks.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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