How to make Bean puree?
This recipe takes 20 minutes for 4 servings, easy difficulty.
Easy bean puree recipe step by step. Ready in 20 minutes. Very easy. Serves 4. With 300 gr de fèves, 300 gr of fava beans, 300 gr de feves.
What ingredients for Bean puree?
How to prepare Bean puree?
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1
Peel and chop the onion.
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2
Fry it in a pan with olive oil.
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3
Season with salt and pepper, then set aside.
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4
Bring to a boil a pot of boiling water.
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5
Add the haricots and let them cook for 10 minutes.
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6
Drain the haricots then mix them with the onion.
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7
Add the cream and parsley.
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8
Serve hot, as an accompaniment to meat.
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