How to make Cheese Naan (Thermomix)?
This recipe takes 45 minutes for 2 servings, medium difficulty.
Make a delicious cheese naan (thermomix) at home. Ready in 45 minutes. Easy. Serves 2. With 500 gr of flour, 500 gr de harina, 500 gr de farine.
15 min
Prep time
30 min
Cook time
2
Servings
Medium
Difficulty
45 min
Total time
Lunch
Meal type
What ingredients for Cheese Naan (Thermomix)?
How to prepare Cheese Naan (Thermomix)?
-
1
In your Thermomix, heat the milk, oil, and yeast for 2 minutes at 37°C.
-
2
Add the flour, salt, eggs, and yogurt and knead for 5 minutes.
-
3
After a minute, add the melted butter without stopping the kneading of the dough.
-
4
Once the dough is kneaded, let it rest in the closed Thermomix for 20 minutes to rise.
-
5
While the dough rests, place all the Laughing Cow cheese slices in a bowl and mix them.
-
6
Flour your work surface.
-
7
Place the dough on it, then divide it into 8 equal parts.
-
8
Using a pastry rolling pin, thinly roll out the dough (to about 3 to 4 mm), making it the size of a plate.
-
9
Spread two tablespoons of Laughing Cow cheese on one piece of dough.
-
10
Place another piece of dough over it, then press around the edges to seal them.
-
11
Repeat this operation for the other pieces of dough.
-
12
Heat a non-stick pan without adding any fat.
-
13
Place the naans in the pan, then gently press on them with a spatula.
-
14
Once one side is golden, flip the naans over.
-
15
Press again with the spatula until the other side is also golden.
Did you try this recipe?
Give your opinion and help other users!
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 15 minutes and cooking takes 30 minutes, for a total of 45 minutes.
This recipe serves 2 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
Comments 0
Be the first to comment on this recipe!