How to make Chinese-style lobster?
This recipe takes 30 minutes for 2 servings, easy difficulty.
Make a delicious chinese-style lobster at home. Ready in 30 minutes. Very easy. Serves 2. With 2 filets de lotte, 2 sea bass fillets, 2 filetes de lotte.
10 min
Prep time
20 min
Cook time
2
Servings
Easy
Difficulty
30 min
Total time
Lunch
Meal type
What ingredients for Chinese-style lobster?
How to prepare Chinese-style lobster?
-
1
Chop the monkfish and onions finely.
-
2
Very finely chop the garlic and ginger.
-
3
Mix well together and add fish sauce and flour.
-
4
Mix again.
-
5
Boil water with a pinch of salt.
-
6
Form balls with the fish paste and cook in water for 20 minutes.
-
7
Drain and serve with lemon juice and chopped cilantro.
-
8
Tip: You can also enjoy them in soup, served with broth.
Did you try this recipe?
Give your opinion and help other users!
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 10 minutes and cooking takes 20 minutes, for a total of 30 minutes.
This recipe serves 2 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
Comments 0
Be the first to comment on this recipe!