How to make Couscous with Green Peas?
This recipe takes 20 minutes for 8 servings, medium difficulty.
Taste the El Mesfouf, an easy-to-prepare Algerian couscous with peas!
10 min
Prep time
10 min
Cook time
8
Servings
Medium
Difficulty
20 min
Total time
Lunch
Meal type
What ingredients for Couscous with Green Peas?
How to prepare Couscous with Green Peas?
-
1
Add the peas, salt, 1 tablespoon of sugar.
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2
Cook uncovered while stirring occasionally.
-
3
Once the couscous is cooked, transfer it to a bowl.
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4
Fold in the remaining butter cut into cubes, fluff with a fork.
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5
Add the peas, gently mix and serve.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 10 minutes, for a total of 20 minutes.
This recipe serves 8 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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