How to make Easy Onion Tart?
This recipe takes 45 minutes for 4 servings, medium difficulty.
Onions, cream, eggs... Try the Alsatian version of the savory tart.
15 min
Prep time
30 min
Cook time
4
Servings
Medium
Difficulty
45 min
Total time
Lunch
Meal type
What ingredients for Easy Onion Tart?
How to prepare Easy Onion Tart?
-
1
Preheat the oven to 210°C (gas mark.
-
2
Place the dough in a tart dish.
-
3
Poke it with a fork.
-
4
Slice the onions into rounds.
-
5
Sauté them in a pan with a knob of butter.
-
6
Beat the cream with the eggs.
-
7
Add the cooked onions.
-
8
Season with salt and pepper.
-
9
Pour the mixture over the dough.
-
10
Bake for about 30 min.
Did you try this recipe?
Give your opinion and help other users!
Average rating : 1.0/5 (2 vote(s))
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 15 minutes and cooking takes 30 minutes, for a total of 45 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
Comments 0
Be the first to comment on this recipe!