How to make Garlic Eggplant Salad?
This recipe takes 25 minutes for 6 servings, medium difficulty.
No idea with eggplant? Prepare this garlic fresh salad!
What ingredients for Garlic Eggplant Salad?
How to prepare Garlic Eggplant Salad?
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1
Cook the eggplants without peeling them in salted boiling water until they are tender but not mushy.
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2
Drain them, let them cool down, peel them and cut them into slices.
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3
Meanwhile, prepare a sauce with the oil and vinegar, season with salt and pepper, and add the chopped garlic and shallot.
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4
Brush the eggplants with this sauce, sprinkle with chives and serve cold.
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