How to make Meatball Mozzarella?
This recipe takes 60 minutes for 5 servings, medium difficulty.
Discover our meatball mozzarella recipe. Ready in 1h. Easy. Serves 5. With 2 rebanadas de pan en polvo: cebolla picada, 2 tranches de pain en miettes : chape...
30 min
Prep time
30 min
Cook time
5
Servings
Medium
Difficulty
1h
Total time
Lunch
Meal type
What ingredients for Meatball Mozzarella?
How to prepare Meatball Mozzarella?
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1
Mix the bread crumbs and milk in a large bowl.
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2
Add the beaten egg, Parmesan cheese, basil, salt, oregano, pepper, and ground beef, and mix by hand.
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3
Drain the mozzarella balls and set aside.
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4
Form meat balls.
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5
Flatten each ball and add a piece of mozzarella in the middle of the disk.
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6
Close by shaping a ball with your hands.
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7
Add the meatballs to a baking dish.
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8
Pour tomato sauce over them if desired.
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9
Cover with aluminum foil and bake for 30 minutes at 180°C. Serve hot.
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Frequently asked questions
Preparation takes 30 minutes and cooking takes 30 minutes, for a total of 60 minutes.
This recipe serves 5 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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