How to make Niçoise penne?
This recipe takes 25 minutes for 4 servings, medium difficulty.
Sun-dried tomato pasta!
15 min
Prep time
10 min
Cook time
4
Servings
Medium
Difficulty
25 min
Total time
Lunch
Meal type
What ingredients for Niçoise penne?
How to prepare Niçoise penne?
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1
Blanch the olives in boiling water for a few minutes.
-
2
In a pan, cook at high heat under a lid the oil, tomatoes, onion, some chopped basil leaves and salt.
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3
Cook the penne in boiling water during this time.
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4
Add the olives and crumbled tuna to the tomato sauce.
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5
Add the drained pasta, stir for a few moments and serve.
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 10 minutes, for a total of 25 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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