How to make Pork roast with apricot?
This recipe takes 100 minutes for 6 servings, medium difficulty.
Indulge in this sweet and savory roasted pork with apricot recipe.
10 min
Prep time
90 min
Cook time
6
Servings
Medium
Difficulty
1h40
Total time
Oven
Cooking method
Lunch
Meal type
What ingredients for Pork roast with apricot?
How to prepare Pork roast with apricot?
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1
Mix all the ingredients together, except for the roast, sliced onions, and dried apricots.
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2
Brush the roast with the mixture obtained and place it on the sliced onions and dried apricots.
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3
Adjust the seasoning if needed.
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4
Add the chicken broth, cover the roast, and put it in the oven at 175°C (Th.
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5
for about 1 hour and 30 minutes.
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6
To check for doneness, pierce the roast with a toothpick; if it goes in easily, the roast is done.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 90 minutes, for a total of 100 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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