How to make Red cabbage with apples?
This recipe takes 70 minutes for 4 servings, medium difficulty.
Discover the red cabbage like never before with this apple and cabbage recipe!
30 min
Prep time
40 min
Cook time
4
Servings
Medium
Difficulty
1h10
Total time
Casserole
Cooking method
Lunch
Meal type
What ingredients for Red cabbage with apples?
How to prepare Red cabbage with apples?
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1
Cut the red cabbage into thin slices and remove the largest ribs.
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2
Place the cabbage in a sink filled with water and rinse it twice.
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3
Drain in a colander.
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4
In the pressure cooker, melt the butter on low heat, then add the cabbage, salt, and pepper.
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5
Activate cooking and stir for a few minutes.
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6
Add the vinegar, sliced apples, a little mace, and the brown sugar.
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7
Add the water last.
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8
Close the pressure cooker.
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9
When the pressure is reached, cook on low heat for 25 minutes.
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Frequently asked questions
Preparation takes 30 minutes and cooking takes 40 minutes, for a total of 70 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using casserole. Follow the detailed steps above for best results.
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