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Main Course

Salmon Carpaccio

A refined and uncommon dish that will surprise your guests.

| | Updated on 1084 vues
4.0/5 (1 reviews)
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Carpaccio de saumon

How to make Salmon Carpaccio?

This recipe takes 15 minutes for 4 servings, medium difficulty.

A refined and uncommon dish that will surprise your guests.

15 min
Prep time
4
Servings
Medium
Difficulty
15 min
Total time
Lunch
Meal type

What ingredients for Salmon Carpaccio?

How to prepare Salmon Carpaccio?

  1. 1

    Slice the salmon steaks into thin pieces.

  2. 2

    Pour the salt, pepper, lemon juice, and 4 tablespoons of water into a mixing bowl.

  3. 3

    Beat the mixture with a whisk then add the olive oil in several additions while continuing to beat.

  4. 4

    Add the dill. Pour half of the mixture into a dish then arrange the salmon slices on top.

  5. 5

    Cover with the sauce (keep some for plating).

  6. 6

    Let it rest overnight.

  7. 7

    Plate the salmon and drizzle with sauce.

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Frequently asked questions

This recipe serves 4 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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