How to make Surimi meatballs with pepper?
This recipe takes 30 minutes for 4 servings, medium difficulty.
Make a delicious surimi meatballs with pepper at home. Ready in 30 minutes. Easy. Serves 4. With 220 gr de surimi en miettes, 220 gr of minced surimi, 220 gr...
20 min
Prep time
10 min
Cook time
4
Servings
Medium
Difficulty
30 min
Total time
Lunch
Meal type
What ingredients for Surimi meatballs with pepper?
How to prepare Surimi meatballs with pepper?
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1
In a bowl, mix the crushed bread with the surimi bits.
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2
Add chopped shallot and finely chopped parsley, beaten egg, and Espelette pepper.
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3
Knead the preparation then form balls.
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4
Roll in the breadcrumbs to coat them.
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5
Heat the olive oil in a pan and fry the balls for 10 minutes.
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Frequently asked questions
Preparation takes 20 minutes and cooking takes 10 minutes, for a total of 30 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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