How to make Niçoise ratatouille?
This recipe takes 45 minutes for 6 servings, medium difficulty.
Easy niçoise ratatouille recipe step by step. Ready in 45 minutes. Easy. Serves 6. With 1 kg de tomates, 1 kg of tomatoes, 1 kg de tomates.
30 min
Prep time
15 min
Cook time
6
Servings
Medium
Difficulty
45 min
Total time
Side dish
Meal type
What ingredients for Niçoise ratatouille?
How to prepare Niçoise ratatouille?
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1
Slice the onions, dice the seeded bell peppers;
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2
Cut the zucchini and eggplants into cubes.
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3
Chop the peeled and seeded tomatoes.
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4
In a thick pot, sauté the onions, garlic, and bell peppers in oil.
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5
Remove them, then sauté the zucchini and eggplant.
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6
Set them aside.
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7
Add the tomatoes and cook for 15 minutes.
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8
Combine all the vegetables together.
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9
Add the herbs.
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10
Stir frequently with a wooden spoon.
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11
Cook on low heat for 1 hour.
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Frequently asked questions
Preparation takes 30 minutes and cooking takes 15 minutes, for a total of 45 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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