How to make Ratatouille couscous?
This recipe takes 50 minutes for 4 servings, medium difficulty.
Make a delicious ratatouille couscous at home. Ready in 50 minutes. Easy. Serves 4. With 250 gr de graines de couscous, 250 gr of couscous seeds, 250 gr de g...
20 min
Prep time
30 min
Cook time
4
Servings
Medium
Difficulty
50 min
Total time
Side dish
Meal type
What ingredients for Ratatouille couscous?
How to prepare Ratatouille couscous?
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1
Wash all the vegetables and dice them.
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2
Sauté them for 5 minutes in heated olive oil with the minced garlic and onion.
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3
Cover and simmer for 20 minutes.
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4
Ten minutes before the end of cooking, pour the hot broth over the couscous.
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5
When it has absorbed the liquid, transfer it to a serving dish and top with the cooked vegetables.
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Frequently asked questions
Preparation takes 20 minutes and cooking takes 30 minutes, for a total of 50 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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