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Ham mousse

An original mousse to impress your guests as an appetizer!

| | Updated on 480 vues
2.8/5 (4 reviews)
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Mousse de jambon

How to make Ham mousse?

This recipe takes 40 minutes for 4 servings, medium difficulty.

An original mousse to impress your guests as an appetizer!

10 min
Prep time
30 min
Cook time
4
Servings
Medium
Difficulty
40 min
Total time
Lunch
Meal type

What ingredients for Ham mousse?

How to prepare Ham mousse?

  1. 1

    Chop the ham in the food processor.

  2. 2

    Place it in a bowl.

  3. 3

    Add the 2 whole eggs and yolks, cream, and coriander.

  4. 4

    Season with salt and pepper.

  5. 5

    Butter individual ramekins and fill them with the ham mousse (about three-quarters full).

  6. 6

    Bake for 30 minutes in the oven, Th

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Average rating : 2.8/5 (4 vote(s))

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Frequently asked questions

Preparation takes 10 minutes and cooking takes 30 minutes, for a total of 40 minutes.

This recipe serves 4 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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