How to make White cabbage salad with bacon bits?
This recipe takes 15 minutes for 6 servings, medium difficulty.
Prepare a crunchy entrada with the white cabbage and bacon salad recipe.
10 min
Prep time
5 min
Cook time
6
Servings
Medium
Difficulty
15 min
Total time
Frying pan
Cooking method
Lunch
Meal type
What ingredients for White cabbage salad with bacon bits?
How to prepare White cabbage salad with bacon bits?
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1
Wash the cabbage thoroughly, drain it, and cut it into thin slices. Halve the peeled hard-boiled eggs, slice the whites thinly, reserving the yolks.
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2
Prepare a dressing in a bowl by mixing the oil and vinegar, season with salt and pepper.
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3
Fry the bacon in a pan until it is well browned.
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4
Place the salad plates at the bottom of the bowl, add the cabbage and the egg whites, then the bacon.
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5
Sprinkle with chopped hard-boiled egg yolks.
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6
Serve immediately.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 5 minutes, for a total of 15 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using frying pan. Follow the detailed steps above for best results.
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