How to make Zucchini bread?
This recipe takes 60 minutes for 4 servings, medium difficulty.
Make a delicious zucchini bread at home. Ready in 1h. Easy. Serves 4. With 4 courgettes, 4 zucchini, 4 calabacines.
15 min
Prep time
45 min
Cook time
4
Servings
Medium
Difficulty
1h
Total time
Lunch
Meal type
What ingredients for Zucchini bread?
How to prepare Zucchini bread?
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1
Preheat your oven to 180° C (Gas Mark.
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2
Peel the zucchini and then cut them into cubes.
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3
Chop the garlic cloves.
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4
Sauté the zucchini and garlic in a pan with olive oil and basil for 15 to 20 minutes.
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5
Season with salt and pepper.
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6
The zucchini should be tender.
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7
Place the water biscuits on aluminum foil.
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8
Crush them into crumbs using a rolling pin.
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9
Beat the eggs in a mixing bowl.
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10
Add the cream, biscuits, and curry, then beat again.
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11
Fold in the zucchini and mix well.
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12
Pour the mixture into a greased loaf tin.
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13
Bake for 45 minutes.
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14
Check the doneness with a knife, then let it cool before unmolding.
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15
You can serve the bread warm or cold, accompanied by a green salad.
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 45 minutes, for a total of 60 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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