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Stuffed mushrooms with vegetable butter

Make a delicious stuffed mushrooms with vegetable butter at home. Ready in 45 minutes. Easy. Serves 2. With 300 gr de champignons de paris, 300 gr of paris o...

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Champignons farcis au beurre de légumes

How to make Stuffed mushrooms with vegetable butter?

This recipe takes 45 minutes for 2 servings, medium difficulty.

Make a delicious stuffed mushrooms with vegetable butter at home. Ready in 45 minutes. Easy. Serves 2. With 300 gr de champignons de paris, 300 gr of paris o...

15 min
Prep time
30 min
Cook time
2
Servings
Medium
Difficulty
45 min
Total time
Lunch
Meal type

What ingredients for Stuffed mushrooms with vegetable butter?

How to prepare Stuffed mushrooms with vegetable butter?

  1. 1

    Cut off the stems of the mushrooms.

  2. 2

    Mince the onion and chop the garlic.

  3. 3

    Slice the tomatoes and zucchini into small cubes.

  4. 4

    Sauté the onion in the oil, then add the tomatoes and garlic.

  5. 5

    Season with salt and pepper and cook for 10 minutes.

  6. 6

    Add white wine, then add the zucchini.

  7. 7

    Cook on low heat for 10 minutes.

  8. 8

    Butter and mix well, then blend everything in a blender.

  9. 9

    Stuff the mushrooms with this preparation.

  10. 10

    Bake for 15 minutes at 170°C, preheated oven.

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Frequently asked questions

Preparation takes 15 minutes and cooking takes 30 minutes, for a total of 45 minutes.

This recipe serves 2 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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