Main Course

Gratinated Papaya

Name: Gratinated Papaya
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 portions
Cuisine: Française
Ingredients: 1 large green papaya; 1 tablespoon of vinegar; 1/2 glass of milk; 1 tablespoon of butter; 1 egg; 2 tablespoons of grated gruyere cheese; 2 tablespoons of breadcrumbs; salt

Mix sweet and savory with our delicious recipe for grilled papaya.

Guillaume | 06/12/2016 130 vues

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10 min

Prep time

15 min

Cook time

Servings

Medium

Difficulty

25 min

Total time

Four

Cooking method

Ingredients

1 large green papaya
1 tablespoon of vinegar
1/2 glass of milk
1 tablespoon of butter
1 egg
2 tablespoons of grated gruyere cheese
2 tablespoons of breadcrumbs
salt

Instructions

1

Select a nearly ripe but still green papaya
2

Peel it, cut it into pieces and wash after removing the seeds
3

Cook for 15 minutes in boiling salted and vinegared water
4

Drain carefully and blend into a puree
5

Add to this puree the boiled milk, butter, then the beaten egg
6

Sprinkle with grated cheese and breadcrumbs, then bake at hot oven 180°C (Th.
7

for 10 minutes
8

Serve hot.