Main Course

Lamb skewers

Name: Lamb skewers
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 portions
Cuisine: Française
Ingredients: 900 gr of lamb shank; 2 cloves of garlic; 1 lemon; Salt, pepper; 6 tablespoons of olive oil; Seasonal vegetables

Guillaume | 17/03/2015 1156 vues

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10 min

Prep time

10 min

Cook time

Servings

Easy

Difficulty

20 min

Total time

Ingredients

900 gr of lamb shank
2 cloves of garlic
1 lemon
Salt, pepper
6 tablespoons of olive oil
Seasonal vegetables

Instructions

1

Cut the meat into cubes about 5 cm in size. Chop the garlic.
2

Marinate everything (at least 3 hours) with lemon juice, olive oil, salt, and pepper.
3

Thread the meat onto skewers.
4

Grill on the barbecue and serve with grilled seasonal vegetables.