Dessert

Quick Mont Blanc dessert

Name: Quick Mont Blanc dessert
Prep time: 15 min
Total time: 15 min
Yield: 6 portions
Cuisine: Française
Ingredients: 500 g of chestnut cream.; 2 tablespoons of amber rum.; 50 cl of whipped cream.; Half a bar of dark chocolate.

Make a good and quick dessert!

Guillaume | 21/12/2016 512 vues

1.0/5 (1 reviews)

15 min

Prep time

Servings

Easy

Difficulty

15 min

Total time

Ingredients

500 g of chestnut cream.
2 tablespoons of amber rum.
50 cl of whipped cream.
Half a bar of dark chocolate.

Instructions

1

Mix the chestnut cream with the whipped cream and rum. Fill a piping bag with the mixture, and sculpt 6 Mont Blancs. Melt the chocolate and drizzle some over the Mont Blancs.