Starter
Red beet and apple yogurt salad
Take a bite into a red beet and apple vegetarian salad.
5 min
Prep time
20 min
Cook time
4
Servings
Medium
Difficulty
25 min
Total time
Ingredients
Instructions
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1
Wash the beets, cook in salted water until tender (about 20 min).
-
2
Rinse with cold water and remove the skin.
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3
Peel the apples.
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4
Cut the beets and apples into small cubes.
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5
Mix with the yogurt and season with the Roquefort cheese and salt.
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