How to make Cassis Sorbet?
This recipe takes 20 minutes for 4 servings, medium difficulty.
A refreshing dessert: try our blackcurrant sorbet recipe!
15 min
Prep time
5 min
Cook time
4
Servings
Medium
Difficulty
20 min
Total time
Casserole
Cooking method
Dessert
Meal type
What ingredients for Cassis Sorbet?
How to prepare Cassis Sorbet?
-
1
Wash the black currants, mix them in a food processor.
-
2
Strain the pulp obtained through a fine sieve to extract the juice.
-
3
In a saucepan, combine the sugar, water, and juice from half a lemon, simmer for 5 minutes on low heat.
-
4
Mix the syrup obtained with the black currant juice.
-
5
Let it cool down and pour the mixture into an ice cream maker, put it in the freezer.
Did you try this recipe?
Give your opinion and help other users!
Average rating : 4.0/5 (1 vote(s))
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 15 minutes and cooking takes 5 minutes, for a total of 20 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using casserole. Follow the detailed steps above for best results.
Comments 0
Be the first to comment on this recipe!