How to make Raspberry Tiramisu?
This recipe takes 15 minutes for 4 servings, medium difficulty.
This raspberry tiramisu will quickly make you forget the traditional recipe!
15 min
Prep time
4
Servings
Medium
Difficulty
15 min
Total time
Dessert
Meal type
What ingredients for Raspberry Tiramisu?
How to prepare Raspberry Tiramisu?
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1
Break up the meringue, set it aside.
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2
Separate the egg yolks from the whites.
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3
Whip the egg yolks with the sugar and mascarpone cream, add the mint continuously while whipping.
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4
Beat the egg whites to stiff peaks, gently fold them into the previous mixture.
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5
Place in glasses a layer of raspberries, a layer of mascarpone cream, a layer of meringue.
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6
Repeat the operation and finish with a layer of raspberries.
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7
Cover the tiramisu with plastic wrap and refrigerate overnight.
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8
Sprinkle the tiramisu with mint, decorate with chocolate shavings.
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Frequently asked questions
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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