How to make Filet mignon with green lemon?
This recipe takes 25 minutes for 6 servings, medium difficulty.
Discover our filet mignon with green lemon recipe. Ready in 25 minutes. Easy. Serves 6. With 800 gr de filet mignon de porc, 800 gr of pork tenderloin, 800 g...
10 min
Prep time
15 min
Cook time
6
Servings
Medium
Difficulty
25 min
Total time
Frying pan
Cooking method
Lunch
Meal type
What ingredients for Filet mignon with green lemon?
How to prepare Filet mignon with green lemon?
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1
In a pan, pour in the juice of two lemons and boil with 3 tablespoons of water for 5 minutes on medium heat.
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2
Then add the reduced beef stock by one-third, return to a boil for 4 minutes
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3
Slice the tenderloin into slices 1 cm thick.
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4
Season and pepper it.
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5
Sear in hot oil for 1 minute.
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6
Add the butter, turn the meat, cook for 2 minutes on low heat.
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7
Serve on a plate, pour with warm sauce, garnish with lemon zest.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 15 minutes, for a total of 25 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using frying pan. Follow the detailed steps above for best results.
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