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Beef rib roast on the barbecue

A beef rib cooked on the barbecue to serve to your guests: discover our recipe.

| | Updated on 102 vues
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Côte de bœuf au barbecue

How to make Beef rib roast on the barbecue?

This recipe takes 35 minutes for 5 servings, medium difficulty.

A beef rib cooked on the barbecue to serve to your guests: discover our recipe.

20 min
Prep time
15 min
Cook time
5
Servings
Medium
Difficulty
35 min
Total time
To grill
Cooking method
Lunch
Meal type

What ingredients for Beef rib roast on the barbecue?

How to prepare Beef rib roast on the barbecue?

  1. 1

    Cover both sides of the steak with coarse salt, wait for 15 to 20 minutes (the duration depends on the thickness of the steak).

  2. 2

    After this time, remove all the salt with a knife and brush the steak with olive oil.

  3. 3

    Season with pepper and sprinkle with Provence herbs.

  4. 4

    Meanwhile, you will have prepared a good red-hot grill on your barbecue; you can then proceed to cooking: 5 to 8 minutes per side (depending on your taste).

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Frequently asked questions

Preparation takes 20 minutes and cooking takes 15 minutes, for a total of 35 minutes.

This recipe serves 5 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.

This recipe is prepared using to grill. Follow the detailed steps above for best results.
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