How to make Cured Ham and Endive Salad?
This recipe takes 35 minutes for 6 servings, medium difficulty.
Make a delicious cured ham and endive salad at home. Ready in 35 minutes. Easy. Serves 6. With 12 endives, 12 endives, 12 endibias.
20 min
Prep time
15 min
Cook time
6
Servings
Medium
Difficulty
35 min
Total time
Dutch oven then oven
Cooking method
Lunch
Meal type
What ingredients for Cured Ham and Endive Salad?
How to prepare Cured Ham and Endive Salad?
-
1
Cook the endive by steaming for 20 minutes in a cocotte.
-
2
Meanwhile, prepare the sauce: in a pan, pour in the milk and mix in the flour.
-
3
Let the sauce thicken while stirring regularly.
-
4
Season with salt and pepper.
-
5
Wrap each endive in a slice of Emmental and a slice of ham.
-
6
Place the endives in a gratin dish.
-
7
Cover with sauce and sprinkle with gruyère.
-
8
Bake for 15 minutes at 180°C (th.6).
Did you try this recipe?
Give your opinion and help other users!
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 20 minutes and cooking takes 15 minutes, for a total of 35 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using dutch oven then oven. Follow the detailed steps above for best results.
Comments 0
Be the first to comment on this recipe!