How to make Pineapple Beef?
This recipe takes 135 minutes for 4 servings, medium difficulty.
Enjoy the sweet-and-salty beef version with this pineapple recipe!
15 min
Prep time
120 min
Cook time
4
Servings
Medium
Difficulty
2h15
Total time
Lunch
Meal type
What ingredients for Pineapple Beef?
How to prepare Pineapple Beef?
-
1
Fry (with oil) the beef pieces in a casserole.
-
2
Remove them from the casserole and keep them warm.
-
3
Cut the onion and pineapple into slices.
-
4
Add them to the remaining oil and let it glaze for five minutes.
-
5
Set aside.
-
6
Return the beef pieces to the casserole with the stock, tomato sauce, salt, and pepper.
-
7
Cook for 1 hour and a half or up to 2 hours (check the cooking and add more stock if necessary).
-
8
At the end of cooking, add the pineapple and onion mixture.
-
9
Adjust the seasoning and let it simmer on low heat for 5 to 10 minutes.
Did you try this recipe?
Give your opinion and help other users!
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 15 minutes and cooking takes 120 minutes, for a total of 135 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
Comments 0
Be the first to comment on this recipe!