How to make Polish-style cauliflower?
This recipe takes 25 minutes for 4 servings, easy difficulty.
Make a delicious polish-style cauliflower at home. Ready in 25 minutes. Very easy. Serves 4. With 1 chou-fleur, 1 cauliflower, 1 coliflor.
10 min
Prep time
15 min
Cook time
4
Servings
Easy
Difficulty
25 min
Total time
Lunch
Meal type
What ingredients for Polish-style cauliflower?
How to prepare Polish-style cauliflower?
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1
Clean the cauliflower, divide it into florets.
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2
Cook it in well-salted simmering water (10 minutes).
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3
Drain and keep it warm.
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4
On the other hand, cook the hard-boiled eggs.
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5
Then plunge them into cold water, peel them, and finely chop them.
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6
Sprinkle the cauliflower with chopped hard-boiled eggs.
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7
Melt the butter in a pan and toast the breadcrumbs in it.
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8
Pour them over the cauliflower and serve, optionally garnished with the rest of the finely chopped eggs.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 15 minutes, for a total of 25 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
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