How to make Pork cheek in beer?
This recipe takes 135 minutes for 4 servings, medium difficulty.
Make a delicious pork cheek in beer at home. Ready in 2h15. Easy. Serves 4. With 1 kg de joue de porc, 1 kg of pork cheek, 1 kg de jugo de cerdo.
15 min
Prep time
120 min
Cook time
4
Servings
Medium
Difficulty
2h15
Total time
Lunch
Meal type
What ingredients for Pork cheek in beer?
How to prepare Pork cheek in beer?
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1
Degrease the meat.
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2
Melt the butter and oil in a pan.
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3
Add the meat and fry it.
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4
Reserve with the juice.
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5
Peel and chop the onions.
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6
Fry them with the bacon.
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7
Add the honey, meat, beer, then season lightly with salt and pepper.
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8
Cover with a lid and let simmer for 2 hours. Serve accompanied by potatoes or a bouquet garni
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 120 minutes, for a total of 135 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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