How to make Vegetarian pizza?
This recipe takes 50 minutes for 4 servings, medium difficulty.
Pizza is just as delicious in a vegetarian version! Proof with our recipe.
30 min
Prep time
20 min
Cook time
4
Servings
Medium
Difficulty
50 min
Total time
Oven
Cooking method
Lunch
Meal type
What ingredients for Vegetarian pizza?
How to prepare Vegetarian pizza?
-
1
Mix in a bowl your 400 gr of flour, olive oil, salt, and your yeast diluted in a little water, then add the warm water while continuing to mix. Keep kneading the dough until it no longer sticks to the sides of the bowl; if it appears too sticky, add more flour. Once done, cover with a tea towel and let rest at room temperature for 1h Preheat the oven to 200°C (Th.6-7) and while it's heating up, finely chop the courgettes, onions, and peppers, then sauté everything in a pan with a drizzle of olive oil Add the tomato coulis to the pan, turn off the heat, and mix Place a baking sheet lined with parchment paper on the oven, spread out the pizza dough, pour your mixture over it, and top with slices of mozzarella Fold the edges of the pizza dough to create an elevated crust after cooking, then season with salt, pepper, add dried herbs, and olives Bake the pizza in the oven for 20 to 25 minutes, keeping a close eye on it.
Did you try this recipe?
Give your opinion and help other users!
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 30 minutes and cooking takes 20 minutes, for a total of 50 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
Comments 0
Be the first to comment on this recipe!