How to make Potato blinis?
This recipe takes 45 minutes for 4 servings, medium difficulty.
These potato blinis perfectly complement your meats and fish!
What ingredients for Potato blinis?
How to prepare Potato blinis?
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1
Wash the potatoes, put them in a pot filled with salted water, and cook them with their skin on.
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2
Once cooked, drain them and remove the skin, pass them through a food mill to obtain a puree or mash them with a fork.
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3
Put in a bowl the mashed potatoes, flour, beaten eggs, milk, cream, and grated nutmeg, season with salt and pepper.
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4
Mix well until you get a homogeneous dough.
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5
Heat the oil in a deep frying pan, spoon tablespoons of dough into it and fry the pancakes on both sides until golden.
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6
Serve immediately.
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