Dessert

Raspberry Tiramisu

Name: Raspberry Tiramisu
Prep time: 15 min
Total time: 15 min
Yield: 4 portions
Cuisine: Française
Ingredients: 350 g of strawberries; 2 eggs; 80 g of powdered sugar; 200 g of mascarpone cheese; 1 tablespoon of mint; 1 meringue; Black chocolate shavings

This raspberry tiramisu will quickly make you forget the traditional recipe!

Guillaume | 14/03/2017 9271 vues

1.3/5 (2 reviews)

15 min

Prep time

Servings

Medium

Difficulty

15 min

Total time

Ingredients

350 g of strawberries
2 eggs
80 g of powdered sugar
200 g of mascarpone cheese
1 tablespoon of mint
1 meringue
Black chocolate shavings

Instructions

1

Break up the meringue, set it aside.
2

Separate the egg yolks from the whites.
3

Whip the egg yolks with the sugar and mascarpone cream, add the mint continuously while whipping.
4

Beat the egg whites to stiff peaks, gently fold them into the previous mixture.
5

Place in glasses a layer of raspberries, a layer of mascarpone cream, a layer of meringue.
6

Repeat the operation and finish with a layer of raspberries.
7

Cover the tiramisu with plastic wrap and refrigerate overnight.
8

Sprinkle the tiramisu with mint, decorate with chocolate shavings.