How to make Butternut soup?
This recipe takes 20 minutes for 4 servings, medium difficulty.
Make a delicious butternut soup at home. Ready in 20 minutes. Easy. Serves 4. With 2 boîtes de marrons, 2 cans of chestnuts, 2 latas de castañas.
10 min
Prep time
10 min
Cook time
4
Servings
Medium
Difficulty
20 min
Total time
Lunch
Meal type
What ingredients for Butternut soup?
How to prepare Butternut soup?
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1
Drain the chestnuts before placing them in a saucepan with 25 cl of milk and chicken broth.
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2
Bring to a boil, then cook for 10 minutes on medium heat.
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3
Blend the preparation, season with salt and pepper, then add the spices and mace.
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4
Heat over low heat, adding the cream and the remaining milk.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 10 minutes, for a total of 20 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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