How to make Chicken eggs?
This recipe takes 25 minutes for 6 servings, medium difficulty.
Make a delicious chicken eggs at home. Ready in 25 minutes. Easy. Serves 6. With 12 œufs, 12 eggs, 12 huevos.
15 min
Prep time
10 min
Cook time
6
Servings
Medium
Difficulty
25 min
Total time
Lunch
Meal type
What ingredients for Chicken eggs?
How to prepare Chicken eggs?
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1
Cook the eggs for 10 minutes in boiling water.
-
2
Remove, peel, and cut in half (the top part will be used as a hat).
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3
Gently remove the yolks and mash them with mayonnaise before reintroducing them into the white and placing the top part of the egg back.
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4
Cut thin slices of olives and use them to make the eyes.
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5
Peel the carrot and cut it into thin slices.
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6
Use two slices for the beak.
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 10 minutes, for a total of 25 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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