How to make Crispy with mushrooms?
This recipe takes 30 minutes for 4 servings, easy difficulty.
Easy crispy with mushrooms recipe step by step. Ready in 30 minutes. Very easy. Serves 4. With 1 pâte feuilletée, 1 puff pastry sheet, 1 masa de hojaldre.
10 min
Prep time
20 min
Cook time
4
Servings
Easy
Difficulty
30 min
Total time
Lunch
Meal type
What ingredients for Crispy with mushrooms?
How to prepare Crispy with mushrooms?
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1
Preheat your oven to 200°C (Th.
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2
Wash the mushrooms.
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3
Slice them into strips.
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4
Heat the oil in a pan, then add the mushrooms and cook on low heat.
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5
Turn off the heat and add the béchamel, nutmeg, and cheese.
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6
Chop the parsley and add it, then mix well.
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7
Roll out the puff pastry and cut it into four equal parts.
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8
Divide the mushroom mixture in the center of each one.
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9
Fold the edges of the pastry over the center to seal the pasty, pressing on the edges of the pastry to ensure they stick together.
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10
Bake for 20 minutes.
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11
Serve with a small salad.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 20 minutes, for a total of 30 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
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