How to make Stuffing for vegetables?
This recipe takes 40 minutes for 4 servings, medium difficulty.
Make a delicious stuffing for vegetables at home. Ready in 40 minutes. Easy. Serves 4. With 200 gr de mie de pain rassis, 200 gr of stale bread crumbs, 200 g...
15 min
Prep time
25 min
Cook time
4
Servings
Medium
Difficulty
40 min
Total time
Lunch
Meal type
What ingredients for Stuffing for vegetables?
How to prepare Stuffing for vegetables?
-
1
Boil the bread in milk and make a thick paste.
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2
Let it cool down, then mix it with the ground meat.
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3
Add the finely chopped herbs, sliced onions, and mushrooms (all finely chopped).
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4
Finally add the beaten eggs and season with salt and pepper.
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 25 minutes, for a total of 40 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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