Dessert

Light vanilla dessert cream

Indulge without gaining weight with a light vanilla pudding!

| 658 vues
2.8/5 (3 reviews)
Crème dessert light à la vanille
20 min
Prep time
10 min
Cook time
4
Servings
Medium
Difficulty
30 min
Total time

Ingredients

Instructions

  1. 1

    Heat the milk with the sweetener and vanilla sugar.

  2. 2

    In a mixing bowl, beat together the potato starch, cold milk, and egg yolks.

  3. 3

    Add the warm milk while stirring well with a whisk.

  4. 4

    Return everything to the pan.

  5. 5

    Thicken over low heat until it comes to a simmer.

  6. 6

    Pour through a sieve into a large dish.

  7. 7

    Add the heavy cream and mix well.

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Average rating : 2.8/5 (3 vote(s))

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