How to make Flan?
This recipe takes 30 minutes for 6 servings, easy difficulty.
Make a delicious flan at home. Ready in 30 minutes. Very easy. Serves 6. With 2/3 de litre de lait, 2/3 of a liter of milk, 2/3 de litro de leche.
10 min
Prep time
20 min
Cook time
6
Servings
Easy
Difficulty
30 min
Total time
Water bath
Cooking method
Dessert
Meal type
What ingredients for Flan?
How to prepare Flan?
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1
Boil the milk.
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2
Whisk in a mixing bowl the eggs, egg yolks, caster sugar, and vanilla sugar.
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3
Pour verre le lait bouillant dans this mixture while vigorously beating with a whisk.
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4
Divide the flan preparation into individual pots.
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5
Place in a bain-marie and bake in the oven for 20 minutes.
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6
To ensure the flan is cooked, poke a needle in the center of it; it should come out dry.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 20 minutes, for a total of 30 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
This recipe is prepared using water bath. Follow the detailed steps above for best results.
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