How to make Calamari sauce paprika?
This recipe takes 60 minutes for 6 servings, medium difficulty.
Make a delicious calamari sauce paprika at home. Ready in 1h. Easy. Serves 6. With 2 kg de calamars, 2 kg of squid, 2 kg de calamares.
What ingredients for Calamari sauce paprika?
How to prepare Calamari sauce paprika?
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1
Fry the squid in a cold oil for 15 minutes, remove the squid.
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2
Add the chopped garlic, chopped onion, paprika, flour, cups of white wine, water, salt, cayenne pepper, bouquet garni, and tomato concentrate. Let it simmer for 10 minutes and strain with a chinois.
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3
Place the squid in this sauce and cook for 20 minutes.
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