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Calamari sauce paprika

Make a delicious calamari sauce paprika at home. Ready in 1h. Easy. Serves 6. With 2 kg de calamars, 2 kg of squid, 2 kg de calamares.

| | Updated on 951 vues
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Calamars sauce paprika

How to make Calamari sauce paprika?

This recipe takes 60 minutes for 6 servings, medium difficulty.

Make a delicious calamari sauce paprika at home. Ready in 1h. Easy. Serves 6. With 2 kg de calamars, 2 kg of squid, 2 kg de calamares.

5 min
Prep time
55 min
Cook time
6
Servings
Medium
Difficulty
1h
Total time
Lunch
Meal type

What ingredients for Calamari sauce paprika?

How to prepare Calamari sauce paprika?

  1. 1

    Fry the squid in a cold oil for 15 minutes, remove the squid.

  2. 2

    Add the chopped garlic, chopped onion, paprika, flour, cups of white wine, water, salt, cayenne pepper, bouquet garni, and tomato concentrate. Let it simmer for 10 minutes and strain with a chinois.

  3. 3

    Place the squid in this sauce and cook for 20 minutes.

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Frequently asked questions

Preparation takes 5 minutes and cooking takes 55 minutes, for a total of 60 minutes.

This recipe serves 6 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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