How to make Frankfurter sausages with paprika?
This recipe takes 45 minutes for 6 servings, medium difficulty.
Discover our frankfurter sausages with paprika recipe. Ready in 45 minutes. Easy. Serves 6. With 30 cl de coulis de tomates, 30 cl of tomato coulis, 30 cl de...
20 min
Prep time
25 min
Cook time
6
Servings
Medium
Difficulty
45 min
Total time
Lunch
Meal type
What ingredients for Frankfurter sausages with paprika?
How to prepare Frankfurter sausages with paprika?
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1
Wash, chop, and remove the seeds from the bell pepper and zucchini in small pieces.
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2
Sauté them in a frying pan over high heat with a drizzle of olive oil, then add the tomato coulis.
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3
Season with salt and pepper, add paprika, and cook for about 10 minutes on low heat.
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4
Cut the sausages into slices and add them to the vegetable mixture in the pan, cooking for another 10 minutes.
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Frequently asked questions
Preparation takes 20 minutes and cooking takes 25 minutes, for a total of 45 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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