How to make Luxembourgish potato pancakes?
This recipe takes 15 minutes for 6 servings, medium difficulty.
Enjoy delicious Luxembourgish potato pancakes.
10 min
Prep time
5 min
Cook time
6
Servings
Medium
Difficulty
15 min
Total time
Frying pan
Cooking method
Lunch
Meal type
What ingredients for Luxembourgish potato pancakes?
How to prepare Luxembourgish potato pancakes?
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1
Peel the potatoes, washed, dried, and grated.
-
2
Season with salt and pepper, and mix with plenty of chopped onions and parsley.
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3
Add flour and eggs.
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4
Mix well.
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5
Form the fritters and cook in a pan with butter or lard.
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6
This 'râpées' recipe can also be made without the eggs.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 5 minutes, for a total of 15 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using frying pan. Follow the detailed steps above for best results.
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