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Smothered Endives

Easy smothered endives recipe step by step. Ready in 45 minutes. Easy. Serves 6. With 1 kg d'endives, 1 kg of endive, 1 kg de endivias.

| | Updated on 813 vues
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Endives à l'étouffée

How to make Smothered Endives?

This recipe takes 45 minutes for 6 servings, medium difficulty.

Easy smothered endives recipe step by step. Ready in 45 minutes. Easy. Serves 6. With 1 kg d'endives, 1 kg of endive, 1 kg de endivias.

10 min
Prep time
35 min
Cook time
6
Servings
Medium
Difficulty
45 min
Total time
Lunch
Meal type

What ingredients for Smothered Endives?

How to prepare Smothered Endives?

  1. 1

    Do not wash the endives; simply remove the outer leaves that may be stained and carefully wipe them dry.

  2. 2

    Unroll a large sheet of kitchen aluminum foil that will allow you to wrap the endives in one go.

  3. 3

    Arrange on this lightly oiled aluminum foil, the endives, sprinkle with butter knobs and grated cheese, salt, and pepper.

  4. 4

    Seal the aluminum foil tightly.

  5. 5

    Bake at moderate oven temperature for 30 minutes.

  6. 6

    Open the aluminum foil, let it grill for an additional 5 minutes.

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Frequently asked questions

Preparation takes 10 minutes and cooking takes 35 minutes, for a total of 45 minutes.

This recipe serves 6 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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