How to make Stuffed Rooster?
This recipe takes 165 minutes for 6 servings, medium difficulty.
Treat the whole family at festivities with our stuffed chicken recipe.
15 min
Prep time
150 min
Cook time
6
Servings
Medium
Difficulty
2h45
Total time
Casserole
Cooking method
Lunch
Meal type
What ingredients for Stuffed Rooster?
How to prepare Stuffed Rooster?
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1
Peel and finely chop the onions Put in a mixing bowl the chopped onions, chopped parsley, chopped giblets, bread soaked in milk and squeezed out, eggs, salt, pepper, mix well Stuff the rooster and sew up the opening Place in a casserole dish the carrots sliced into rounds, the shallot cut into pieces, butter, bouquet garni, moisten with beer, salt, pepper Place the stuffed rooster and cook on low heat for 2 hours and 30 minutes Remove the rooster and reduce the cooking juice, adjust seasoning, strain the preparation through a sieve Put the stuffed rooster in a dish, cover with sauce, and serve immediately.
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 150 minutes, for a total of 165 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using casserole. Follow the detailed steps above for best results.
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