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Zucchini with Parmesan

Eat dietarily without forgetting the taste with our recipe for zucchini with parmesan.

| | Updated on 175 vues
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Courgettes au parmesan

How to make Zucchini with Parmesan?

This recipe takes 20 minutes for 4 servings, medium difficulty.

Eat dietarily without forgetting the taste with our recipe for zucchini with parmesan.

5 min
Prep time
15 min
Cook time
4
Servings
Medium
Difficulty
20 min
Total time
Oven
Cooking method
Lunch
Meal type

What ingredients for Zucchini with Parmesan?

How to prepare Zucchini with Parmesan?

  1. 1

    Preheat your oven to 210Β°C (Gas Mark 6).

  2. 2

    In a bowl, mix your parmesan, herbes de provence, finely chopped garlic, and season with salt and pepper.

  3. 3

    Wash, then slice the zucchini thinly and place them on a baking sheet lined with parchment paper.

  4. 4

    Before putting in the oven, drizzle some oil over the zucchini and sprinkle the parmesan and herb mixture.

  5. 5

    Bake the zucchini for about 15 minutes and add 3 minutes under the grill to crisp up.

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Frequently asked questions

Preparation takes 5 minutes and cooking takes 15 minutes, for a total of 20 minutes.

This recipe serves 4 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.

This recipe is prepared using oven. Follow the detailed steps above for best results.
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