How to make Leek Flan?
This recipe takes 55 minutes for 4 servings, medium difficulty.
Discover this easy recipe for leek flan.
25 min
Prep time
30 min
Cook time
4
Servings
Medium
Difficulty
55 min
Total time
Oven
Cooking method
Lunch
Meal type
What ingredients for Leek Flan?
How to prepare Leek Flan?
-
1
Slice the leek whites and sauté them on low heat in a little butter.
-
2
Mix the cream, milk, and 3 eggs.
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3
Season with salt and pepper.
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4
Combine the leeks with this preparation.
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5
Pour into a mold (or several small molds) and bake for 30 min at 210°C (Th. 7).
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Frequently asked questions
Preparation takes 25 minutes and cooking takes 30 minutes, for a total of 55 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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