How to make Eggplant Caviar with Sesame Cream?
This recipe takes 50 minutes for 6 servings, medium difficulty.
For your friends' appetizers, prepare this sesame cream eggplant caviar!
20 min
Prep time
30 min
Cook time
6
Servings
Medium
Difficulty
50 min
Total time
Oven
Cooking method
Appetizer
Meal type
What ingredients for Eggplant Caviar with Sesame Cream?
How to prepare Eggplant Caviar with Sesame Cream?
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1
Grill the eggplants at 210°C in the oven for 30 minutes until they are well softened.
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2
Peel the eggplants, remove the flesh, and roughly chop it in a mixer.
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3
Prepare the garlic cloves by pounding them with lemon juice and sesame cream.
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4
Season and mix this mixture into the grilled eggplant puree.
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5
Chill before serving in a deep bowl.
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6
Decorate with mint leaves and a drizzle of oil.
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Frequently asked questions
Preparation takes 20 minutes and cooking takes 30 minutes, for a total of 50 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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